Korek
Blonde Ale
Brew date: 2019-04-13
ABV: 5.0 %
Bitterness: 22.0 IBUs
ABV: 5.0 %
Bitterness: 22.0 IBUs
| Amt | Name | Type | # | %/IBU | Volume |
|---|---|---|---|---|---|
| 1.85 kg | Pilsner (Weyermann) (3.3 EBC) | Grain | 1 | 84.1 % | 1.21 L |
| 0.20 kg | White Wheat Malt (4.7 EBC) | Grain | 2 | 9.1 % | 0.13 L |
| 0.15 kg | Carahell (Weyermann) (25.6 EBC) | Grain | 3 | 6.8 % | 0.10 L |
| 2.00 g | Chinook [13.00 %] - Boil 60.0 min | Hop | 4 | 6.9 IBUs | - |
| 3.00 g | Chinook [13.00 %] - Boil 30.0 min | Hop | 5 | 8.0 IBUs | - |
| 3.00 g | Willamette, New Zealand [5.00 %] - Boil 30.0 min | Hop | 6 | 3.1 IBUs | - |
| 5.00 g | Willamette, New Zealand [5.00 %] - Boil 5.0 min | Hop | 7 | 1.3 IBUs | - |
| 4.00 g | Chinook [13.00 %] - Boil 5.0 min | Hop | 8 | 2.8 IBUs | - |
| 1.0 pkg | Nottingham Yeast (Lallemand #-) [23.66 ml] | Yeast | 9 | - | - |